The recipe calls for only 5 ingredients and takes only 5 minutes active time with 20 minutes bake time in the oven! Different Varieties of Fingerling Potatoes. Here are the three different types of fingerlings I got at Whole Foods. Masala Smashed Fingerling Potatoes. Step 6 Top potatoes with sausage gravy and cheese curds.

Crispy Garlic Butter Parmesan Smashed Potatoes are fluffy on the inside and crispy on the outside, smothered in garlic butter and melted parmesan cheese! Masala Smashed Fingerling Potatoes. Drain and let cool. Lightly scrub potatoes.

Roast, tossing once, until golden brown and tender, 30–35 minutes. With these fingerlings I wasn’t thinking mashed potatoes, more like smashed potatoes! (Use a kitchen towel to protect your hands if the potatoes are too hot.) 1 Place potatoes in a large pot, add water to cover the potatoes by 2 inches, salt well (the water should taste like seawater), and bring to a boil over high heat. The one and a half pounds of potatoes were gone in no time! This Garlic Butter Roasted Fingerling Potatoes recipe is a must-have for holidays, special occasions or every day as a weeknight side. 2 Drain potatoes, return to the pot along with butter, and cook over low heat until butter is melted. December 2011 The Neelys' Celebration Cookbook. Smashed roasted fingerling potatoes are topped with garlic and herbs and roasted to golden brown perfection. reviews (0) 0%.

These pan fried smashed fingerling potatoes were a smashed hit the very first time they were served at our house. Much like buttery and garlicky French fries or crispy hot chips. Transfer to baking … In pot of boiling, salted water, cook potatoes until tender, about 10 minutes. These smashed, roasted fingerling potatoes are the perfect side for any season. With these fingerlings I wasn’t thinking mashed potatoes, more like smashed potatoes!

Then, the cooked potatoes are lightly smashed with the heel of your hand.

Here are the three different types of fingerlings I got at Whole Foods. Cover with water by a couple of inches and bring to boil. They pair deliciously with fish, poultry, or steak and leftovers (not that you’ll have any) can broken up turned into homefries for breakfast. 0/4. Cover with water by a couple of inches and bring to boil. First, the potatoes are boiled in water infused with garlic and rosemary.

Twice Cooked Pan Fried Smashed Fingerling Potatoes Toss potatoes with ¼ cup oil on a rimmed baking sheet; season with salt and pepper. Add smashed fingerling potatoes and cook until crispy and well browned, about 5 minutes per side.

While smashed fingerling potatoes may sound like the results of a food fight, I assure you that they taste really good. Drain and let cool. Different Varieties of Fingerling Potatoes. On cutting board, and using bottom of heavy saucepan, gently smash each potato until slightly flattened but not falling apart. Be the first to rate and review this recipe. Once the water begins to boil, reduce to a simmer and cook for about 8-10 minutes or until a sharp knife can easily pierce these creamer potatoes.

PRO TIP: It is important to begin this process with cold water so that the potatoes cook evenly inside and out.