If you want, microwave them for 10-15 seconds to get that fresh out of the oven taste. Instructions. x 9-in. Layer ingredients for chocolate caramel sauce in your 9×13 pan. baking pans. mix until you have a soft dough. Roll out the dough on a lightly floured work surface into a 13- by 9-inch rectangle.

Combine yeast, water and sugar in a bowl and let sit for about 10 minutes (until the top is foamy). My husband doesn’t like raisins and I don’t like nuts, so I substituted chocolate chips for raisins. Roll up jelly-roll style, starting with a long side; pinch seams to seal. Directions for a regular 9×13 pan. In large bowl combine dry ingredients (flour, salt, baking powder) make a well in the center and add yeast mixture, milk, butter and flavoring.

Cut each into 12 slices; place cut side down in three greased 13-in. I rolled big chocolate chunks right into the rolls and the result was pieces of melted chocolate between each layer of the cinnamon rolls. gooey chocolate cinnamon rolls 4.56 from 9 votes I like to make caramel by placing a can of sweetened condensed coconut milk (lid removed and replaced with tin foil) into the bottom of my instant pot, fill it with water until it reaches halfway up the can and then pressure cook it for 40 minutes. For the cinnamon rolls, separate the crescent dough into four rectangles. Gently press the perforations together to seal and create one large piece of dough. These rolls are best served warm, but are also delicious at room temperature. It was so good, I decided to add in some cocoa powder and my Chocolate Cinnamon Rolls were born. Combine brown sugar and cinnamon; sprinkle over dough to within 1/2 in. Yum! In a small bowl, mix together the sugar and cinnamon, then sprinkle it evenly over the rectangles. You can do this up to a week in advance! These caramel apple cinnamon rolls are similar because the juice from the apples cooks with the sugar and creates a sweet apple syrup on the bottom of the rolls.

Spread the room temperature butter over the rectangle, top the butter with the cinnamon sugar mixture, the sprinkle the chopped chocolate over the top.

To start these caramel apple cinnamon rolls, first start by making your caramel. of edges.