I used both pork and chicken in this soup because of varying tastes in my family recently. You can use all pork, all chicken or a mixture of pork & chicken like I did.

The taste of winter melon flesh is quite bland, but it absorbs the flavours of the stewing medium beautifully so I always use home-cooked chicken stock when cooking this to enhance the soup’s sweetness and enrich its flavour. Steam melon with its soup ingredients for 1 hour, making sure there is enough water in pot for steaming. Apart from that a stew can also be made out of it with soy sauce, ginger, onion, garlic and wet cornstarch. It can help clear out mucus and phlegm, and promotes bodily well being. Many Asian markets also sell them in more manageable slices. Winter Melon Soup (Tong Kua Tong) is a soothing and nutritious soup with cooling properties.

Add cubed chicken and pork mixture to the hot broth and stir so that the pieces do not stick together. The meatballs and the soup both come together quickly, making this an easy recipe to make in late summer, fall, and early winter. This soup just hit the bullseye, and I missed it so much since I … Winter melon has a very mild taste so it’s hard to make it into a flavorful soup unless you add in extra ingredients. Perfect on a warm day but just as comforting on a cool day. This Winter Melon Soup with Meatballs is a classic Chinese soup recipe. Chinese Winter Melon Soup, known popularly by the names of dong gwa jong and tung qua chung is a very popular recipe which uses either pork or beef to churn out this dish. We generally prefer drinking Chinese soup opposed to western soup as it tends to be more light. In a pot, boil together blanched pork ribs, water, winter melon, squid/cuttlefish (if using), and red dates. Search result for winter melon. Here is a winter melon soup, popular in Chinese cuisine, stewed with bean curd sticks, tofu, Chinese mushrooms, carrots, dried scallops and dried oysters. I will definitely make this soup … In Chinese culture, winter melon is beneficial to the human body.

I don’t think you’ll ever see heavy cream being used in a Chinese soup recipe lol.

Winter melon can help with diuresis and to eliminate toxic heat from the body. Now we can start cooking our winter melon soup. This winter melon soup can be made with chicken or pork (on this particular day I used both). You can also substitute drumsticks with one kampong chicken. If you have a string craving for sweets, you can try making a dessert of small winter melons, rock sugar and water. Many Asian markets also sell them in more manageable slices. See great recipes for Winter Melon Dish, Winter Melon Chicken Soup too! When the weather turns cold, it is time to bring on the soups. I find it extremely nourishing and cooling, especially now that I am down with a cold.

This winter melon soup recipe 冬瓜汤 is the adaptation of my mother’s recipe, which she cooked for our family when I was young.. If there’s one thing we missed about living at home, it’s the Chinese Winter Melon Soup that our parents used to make. I boiled the cut Winter Melon and the frozen taro potatoes for 10 - 15 minutes and drained the water before putting them in the soup stock because I like softer melon and potatoes. Winter melon soup is one of my favorite soups.

I love the subtle flavor of winter melon and the aroma of dried shiitake mushrooms. Cooking Chinese winter melon soup. Chinese winter melon soup. Generally harvested in fall or early winter, a whole winter melon (dong gua in Chinese) can be stored for months. Winter Melon Soup is very healthy and body cleansing. 33 easy and delicious homemade recipes.

If the drumsticks are large, make 2 deep slits on the surface. Add roast pork or duck meat and steam an additional 15 minutes. This soup will help clear away heat and toxicity from the body. Steam an additional 15 minutes.