Produktet kan med fordel anvendes to gange under fermenteringen - første gang 6-12 timer efter brygget er sat over, og anden gang når 1/3 af brygsukkeret er gæret væk. Our Winemaking consultant Shea Comfort uses the analogy of a marathon to describe when to use nutrients. This nutrient has everything you need to get your yeast to reproduce on a supercharged scale. For the yeast, you have several choices. I prefer to use Fermaid-K or Fermaid-O to provide a healthy amount of nutrients for the yeast and I typically ferment in the 65-68F range. Fermaid K is a blended yeast nutrient that supplies ammonia salts (DAP), free amino acids (organic nitrogen from deactivated yeast), sterols, unsaturated fatty acids, key nutrients (magnesium sulfate, thiamin, folic acid, niacin, biotin, calcium pantothenate) and inactive yeast. The organic nitrogen is a superior form, resulting in better results! Fermaid ® K is a blended complex yeast nutrient that supplies ammonia salts (DAP), free amino acids (organic nitrogen derived from inactivated yeast), sterols, unsaturated fatty acids, key nutrients (magnesium sulfate, thiamin, folic acid, niacin, biotin, calcium pantothenate) and inactive yeast. Organic Nitrogen results a better fermentation with more stable temperature levels. Fermaid K is a blended complex yeast nutrient that supplies ammonia salts (DAP), free amino acids (organic nitrogen derived from inactivated yeast), sterols, unsaturated fatty acids, key nutrients (magnesium sulfate, thiamin, folic acid, niacin, biotin, calcium pantothenate) and … Add the Fermaid K and DAP to one of the remaining jugs of apple juice and shake until dissolved.

Fermaid K is a blended yeast nutrient that supplies ammonia salts (DAP), free amino acids (organic nitrogen from deactivated yeast), sterols, unsaturated fatty acids, key nutrients (magnesium sulfate, thiamin, folic acid, niacin, biotin, calcium pantothenate) and inactive yeast. From Lallemand's website: FERMAID K ® The original and reliable FERMAID ® K is a blended complex yeast nutrient that supplies inorganic nitrogen (DAP), organic nitrogen (alpha amino nitrogen derived from yeast extract), key nutrients (magnesium sulfate, thiamine, folic acid, niacin, biotin and calcium pantothenate) and inactivated yeast.It is best to add FERMAID ® K over two additions. The main difference in composition between the two, is that the Fermaid O has replaced the inorganic DAP with an organic source. Fermaid K is a blended yeast nutrient that supplies ammonia salts (DAP), free amino acids (organic nitrogen from deactivated yeast), sterols, unsaturated fatty acids, key nutrients (magnesium sulfate, thiamin, folic acid, niacin, biotin, calcium pantothenate) and inactive yeast. I placed this in 4.5 gallons of apple juice (Mott's) at 12:30 am and by 9:00 am it looks like this in the bubbler! You MUST place your order by phone: 604-473-9463, by email: brew.bosagrape@gmail.com, or through the online catalogue.For pick-up orders, we will ask you for a … To our valued customers and friends:COVID-19 UPDATE - Wednesday, April 15EFFECTIVE IMMEDIATELY: We are still open, and still taking orders for pick-up and shipping, but we are not allowing customers into the store. Epernay II is a good general fruit wine yeast that enhances fruit, but … Fermaid K is a blended complex yeast nutrient that supplies ammonia salts (DAP), free amino acids (organic nitrogen derived from inactivated yeast), sterols, unsaturated fatty acids, key nutrients (magnesium sulfate, thiamin, folic acid, niacin, biotin, calcium pantothenate) and inactive yeast. Fermaid K) at⅓ sugar depletion. Rehydrate in distilled water.