See more of Food Network UK on Facebook Bake for 20 minutes until hot and bubbly. Preheat the oven to 400 degrees F (200 degrees C). If you enjoyed my recipe for Ultimate Spinach Artichoke Dip but want something a bit more savory and substantial to serve up at a holiday meal, you should try Spinach Gratin. Put the gratins … Mar 31, 2016 - Creamed spinach | What can be better than a side of creamy, nutmeg-infused spinach? Add 50g of the parmesan cheese and mix well. Who knew? Press out any excess water. Add the spinach and cook, stirring occasionally, until just wilted, 3 to 4 minutes. 5) Serve hot. Mix the cheese and breadcrumbs, and scatter over top of gratin. Fill 6 to 8 (4-ounce) gratin dishes with the creamed spinach. 3) Squeeze as much liquid as possible from the spinach and add the spinach to the sauce. Spinach and cheese is a winning combination. Season, to taste, with salt and pepper. 4) Transfer the spinach to a baking dish and sprinkle the remaining parmesan and the gruyere on top. Butter an 8 cup (2 l) gratin dish. Transfer to a …

Perfect to accompany any roast and especially good at Christmas Spinach Gratin is the ultimate cheesy side dish, with Gruyere cheese, Parmesan, onions, nutmeg and cream with a crispy top and melty filling.. In a skillet over medium-high heat, warm 1 tablespoon butter. Spinach Artichoke Spaghetti Squash Boats with Chicken | A healthy, low-carb, gluten free dinner recipe for spaghetti squash that is full of artichokes, fresh spinach and chicken.