MENMA. Thinly sliced, perfectly cooked, juicy pork tenderloin and an egg with a gloriously runny egg yolk, crunchy Asian greens, and flavorful mushrooms, all swimming in a scrumptious and flavor-packed ramen noodle broth. SPROUTS $1. NEGI.
TANTAN+ + RAMEN EGG + CHASHU KING OYSTER + GROUND PORK + NARUTOMAKI. FEELING EXTRA? Shape into 20 meatballs and set aside.

RAMEN EGG (AJITSUKE TAMAGE) EXTRA NOODLE. You can also add whatever veggies you have on hand. Add the egg and panko. This Easy Pork Ramen is unlike any ramen you had in your college days! NARUTOMAKI. EXTRA BROTH. Mix the ground pork sesame seeds,soy sauce, garlic, ginger and 1 packet of seasoning sauce from the ramen. GROUND PORK $2. Add the chicken stock to a pot. I really wanted to call this recipe life-changing Gingery Pork Ramen because honestly, it's going to rock your world. SHOYU+ + RAMEN EGG + SPROUTS + CHASHU KING OYSTER. The ground pork makes it a meal and you are going to love it's awesome flavor. TRUFFLE SHOYU+ + RAMEN EGG + MENMA + NARUTOMAKI … If you don’t have Ramen noodles, you can use rice vermicelli, udon, etc. Use pork, chicken, ground pork, even shrimp! CORN. Bring to a boil. You can also add whatever veggies you have on hand. Add the other packet of ramen noodle seasoning.